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Resort Management Tips to Turn Guests Into Lifelong Fans

by Joseph Freeman Headshot Joseph Freeman | Updated Aug 4, 2026

Resort Management Tips to Turn Guests Into Fans
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Resort Management Tips to Turn Guests Into Lifelong Fans

The cheapest booking you'll ever get is the second one from a guest who already loved their stay. They know the property, they trust it, and they cost almost nothing to reach. Yet most resort management runs on a first-time-booking mindset: fill the room, check them out, go find the next stranger. The guest who just left is the one you should be chasing hardest, and usually the one you forget the fastest.

This is true whether you run a boutique hotel, a golf or multi-amenity resort, or a luxury RV park. You don't need more first-time bookings to grow. You need to stop letting the guests you already won walk out the door for good.

The rebooking blind spot in most resort management

Repeat guests are the highest-margin bookings a property gets, and they're the ones most resort management overlooks. A returning guest already trusts you, so you spend little to nothing to bring them back. Harvard Business Review puts the gap in plain numbers: acquiring a new customer costs five to 25 times more than keeping an existing one, and lifting retention by 5% can raise profits anywhere from 25% to 95%.

The reason resorts miss this is structural. The whole operation is built to acquire. Marketing budgets, OTA listings, and ad spend all point at strangers. Nobody owns the guest after checkout, so the relationship ends the moment the folio closes. The guest had a great weekend, told their friends about it, and then never heard from you again. This gap is entirely fixable with the people already walking your property this week.

Who actually owns your guest after an OTA booking

If a guest books through Booking.com or Expedia, the OTA owns their contact information, not you. You get a name on a reservation and a commission bill. The platform keeps the email, the booking history, and the right to market that guest to your competitors the next time they travel.

Think about what delivery apps did to restaurants. They bring in orders the kitchen would never have gotten, then take 20% or more off the top and keep the customer. The person who ordered never becomes a regular of that restaurant, because the app owns the relationship. OTAs do the same thing with your rooms and sites. They're strong for reach and discovery. Cornell's School of Hotel Administration found that roughly 75% of travelers who booked directly with a major brand had visited an OTA first. Guests discover you there and then look you up. The problem starts when the OTA is the only way you ever reach that guest. Then every stay costs you a commission, commonly 15% to 30% for independent properties, the first booking and every one after it.

Run it on one guest. A $200 room at a 20% commission costs you $40 this visit. Capture that guest, bring them back directly, and you keep the $40 every time they return. Over three or four stays, the relationship is worth far more than the booking that started it.

How to capture guest information while they're on your property

The window to capture a guest is while they're standing on your property, not after they've gone home. You already have their attention at check-in, at the pool, on the course, at dinner. A few low-friction asks turn that attention into contact details you own and can market to directly.

Here are the ones that work without adding staff or friction:

  1. Put your Wi-Fi behind a sign-in form. Guests will trade a name and email for the password without a second thought. It's the single easiest capture point on the property, and it catches the whole party, not just the person on the reservation.
  2. Use QR codes at the amenities. A code on the spa menu, the tee sheet, the pool bar, or a trailhead sign lets guests book, order, or pull up info in exchange for an email. You collect the contact at the moment they're enjoying themselves.
  3. Ask at the front desk and at checkout. "What's the best email for your receipt and any returning-guest offers?" takes five seconds and frames the ask as a benefit.
  4. Capture the whole party. The name on the folio is one contact. The family, the foursome, the wedding block, and the corporate group are ten or fifty more. Collect them where you can.

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Turn captured guests into lifelong fans

A contact list only pays off if you act on it. Sort guests by why they came, then send each group offers that fit. Golfers hear about tee-time packages, event planners hear about open weekday dates, RV guests hear about seasonal rates. Relevant beats frequent every time, and it's what turns a one-time visitor into a guest who plans their year around your property.

The slow months are where this earns its keep. A tee sheet that goes quiet after Labor Day, rooms that sit empty in February, an event calendar with gaps you'd normally just wait out. A segmented list lets you fill those gaps on purpose. You go to the shoulder-season golf group, the corporate retreat that fits a quiet Tuesday, the families who'd take a long-weekend site in the off-season, and you give them a reason to come back now. Rather than waiting for inquiries to trickle in, good resort management plans a strong off-season by working the guests it already knows.

One more move keeps the margin with you: give returning guests a small perk or rate advantage for booking on your own site. A free round, a late checkout, a better nightly rate. It costs less than an OTA commission and it trains your best guests to skip the middleman next time.

What this looks like in practice

Pursell Farms, a luxury golf resort in Alabama, built exactly this kind of system and grew shoulder-month group bookings by 138% year over year, while corporate event revenue climbed from $1M to $1.95M. The property was already well known for golf and weddings. The growth came from capturing demand it wasn't acting on and bringing guests back directly during the months that used to sit quiet.

The mechanics repeat across property types. Capture the guests you're already paying to acquire, sort them by why they came, and market to them directly until the next booking lands on your own site. That capture-nurture-rebook loop is the core of how Booking Doubler™ works for resorts, hotels, and parks.

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Build resort management around the guests you already have

Leaning on one source of first-time bookings, OTAs, a single ad platform, or word of mouth, leaves your calendar exposed to a commission hike or an algorithm change you don't control. The steadier path starts with the guests already on your property. Capture their details, sort them by what they came for, and bring them back directly. OTAs stay in the mix as a way to find new travelers, not as the only engine you've got. That shift, from chasing strangers to keeping the fans you've already earned, is the resort management change that quietly compounds every season.

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Get the Shoulder Season Revenue Playbook

Turning guests into repeat bookings is easier with a checklist in hand. The Shoulder Season Revenue Playbook lays out the exact plays resorts and hotels use to fill rooms, tee sheets, and event space when business is slow: how to capture guest details on-site, which offers bring people back, and the campaigns that turn a quiet month into a booked one. Free, and no sales call required.

Frequently asked questions

Why are repeat guests more valuable than new ones?

Repeat guests cost far less to book and tend to spend more once they trust a property. Harvard Business Review reports that acquiring a new customer costs five to 25 times more than retaining an existing one, and a 5% lift in retention can raise profits by 25% to 95%. Returning guests also refer others and book direct more often.

How can resorts capture guest contact information?

Capture guests while they're on the property. Put Wi-Fi behind a short sign-in form, add QR codes at amenities like the spa, pool bar, or tee sheet, and ask for an email at the front desk and checkout. Collect details from the whole party, not just the person named on the reservation.

Who owns guest data from an OTA booking?

The OTA does. When a guest books through Booking.com or Expedia, the platform keeps their contact details and booking history, and can market that guest to competing properties later. You receive a reservation and a commission bill, which is why capturing guest information directly on-site matters so much.

What is the billboard effect for hotels and resorts?

The billboard effect is the lift in direct bookings a property gets from being listed on an OTA. Cornell research found that around 75% of guests who booked directly with a major brand had visited an OTA first. Travelers discover you on the platform, then look you up to book direct.

Does this work for RV parks, not just hotels?

Yes. Any property with rooms or sites to fill runs the same play. Capture contact details from the whole party at check-in, segment guests by what they came for, and run direct campaigns that bring them back during slower periods. That converts low-margin first bookings into higher-margin repeat stays you control.



 

See what this could do for your property

On a Game Plan Call, we'll map where your bookings come from, where guests are slipping away after the first stay, and what a system to capture and rebook them would look like for your property. You walk away with a plan you can use, whether or not we work together.

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Topics:Resort & Hotel Marketing